Servings: 6 Ingredients Directions From Nana’s Kitchen ❤️ This simple cucumber salad showed up on our table all summer long. Fresh garden vegetables, a light vinegar dressing, and one clever little trick made it unforgettable. Before putting the bowl in the refrigerator, Nana always added a handful of ice cubes. As they slowly melted, they kept…
Tag: dinner
Low Carb Greek Chicken Bowls
Serves: 4Prep Time: 20 minutesCook Time: 15 minutes Ingredients For the Chicken Greek Cauliflower Rice Toppings Easy Tzatziki Sauce Instructions 💙 Texas Girl Tip For even more flavor, marinate the chicken for 30 minutes before cooking. The lemon and oregano make a huge difference, and leftovers are just as delicious the next day! Optional Add-Ins Estimated Nutrition (per…
Nana’s Old-Fashioned Salmon Patties
Servings: 4–6 Ingredients Directions From Nana’s Kitchen ❤️ These old-fashioned salmon patties were always a simple, budget-friendly family favorite. Crispy on the outside, tender on the inside, and made with pantry staples, they’re proof that some of the best meals are also the simplest. They’re especially delicious with creamy mashed potatoes, buttered peas, or homemade mac…
Old-Fashioned Stuffed Cabbage Rolls
Comfort Food Worth Passing Down Servings 6-8 Ingredients For the cabbage rolls For the sauce Directions From Nana’s Kitchen Tip ❤️ These always taste even better the next day. Nana would often make a big pot on Sunday so everyone could enjoy leftovers after school or work. Serve with buttery mashed potatoes, warm cornbread, or thick…
Strawberry Crunch Summer Salad
Servings: 6 Ingredients Honey Lemon Dressing Instructions Whisk together all dressing ingredients. Combine the strawberries, blueberries, cucumbers, feta, mint, and pecans in a serving bowl. Pour the dressing over the salad and gently toss. Serve immediately or chill for 15–20 minutes.
Watermelon Feta Mint Salad
Servings: 6 Ingredients Dressing Garnish Instructions Combine the watermelon, cucumber, feta, mint, and basil in a large serving bowl. Whisk together the lime juice, olive oil, salt, and red pepper flakes. Drizzle over the salad and gently toss. Sprinkle lightly with Tajín just before serving if desired. Serve chilled.
Mediterranean Chickpea Crunch Salad
Servings: 8 Ingredients Dressing Instructions Whisk together all dressing ingredients. Combine all salad ingredients in a large bowl. Pour dressing over the salad and toss well. Chill for at least 30 minutes before serving.
Street Corn Pasta Salad
Servings: 8 Ingredients Dressing Instructions Cook the pasta according to package directions, then rinse under cold water and drain well. In a large bowl, combine the pasta, corn, cotija, red onion, cilantro, and jalapeño. Whisk together the mayonnaise, Greek yogurt, lime juice, chili powder, smoked paprika, garlic powder, salt, and pepper. Pour over the pasta and…
Low Carb Million Dollar Zoodle Bake
Servings: 6 Prep Time: 20 minutes Bake Time: 20 minutes Ingredients Zoodles Meat Sauce Million Dollar Cheese Layer Topping Instructions Preheat oven to 375°F. Lightly grease a 9×13 baking dish. Step 1: Cook the Meat Sauce Brown the ground beef and onion until cooked through. Drain grease. Add garlic and cook 30 seconds. Stir in: Simmer for 10–15 minutes…
Easy Low Carb Zoodles with Meat Sauce
Servings: 4Prep Time: 5 minutesCook Time: 20 minutes Ingredients Instructions Heat a large skillet over medium-high heat. Add the ground beef and onion, cooking until the beef is browned and the onion is soft. Drain any excess grease. Stir in the garlic and cook for about 30 seconds. Add the marinara sauce, Italian seasoning, garlic powder, onion powder,…
Texas Girl Cooks 