Servings: 4Calories: ~430Protein: 38gCarbs: 32gFat: 17g Ingredients For the Salad For the Salad Mix Light Caesar Dressing Instructions
Tag: recipe
Greek Chicken Bowls
Servings: 4Prep Time: 10 minutesCook Time: 25 minutes Ingredients For the Chicken For the Bowls Easy Greek Yogurt Sauce Instructions
High-Protein Marry Me Chicken Pasta Bowl
Ingredients Chicken Pasta Bowl Creamy Marry Me Sauce For Garnish Instructions Cook pasta according to package directions and set aside. Season the chicken with garlic powder, Italian seasoning, paprika, salt, and pepper. Cook the chicken in a large skillet over medium heat until golden brown and fully cooked. Add the cottage cheese, Greek yogurt, chicken…
High-Protein Bacon Cheeseburger Casserole
Serves 6 Ingredients Protein-Packed Sauce Topping
Cajun Chicken Pasta
(Makes 2 servings) Ingredients Instructions Approximate Macros (per serving) Calories: 385Protein: 43gCarbs: 30gFat: 8g
Street Corn Chicken Bowls
Servings: 4–6 Ingredients For the Bowls Street Corn Crema Instructions Texas Girl Cooks Tip For even more street corn flavor, stir the warm corn with 2 tablespoons mayonnaise, a squeeze of lime juice, and a sprinkle of cotija cheese before adding it to the bowls.
Loaded Burger Bowls
Servings: 4–6 Ingredients Burger Sauce Instructions Texas Girl Cooks Tip Add crispy bacon, avocado, sautéed mushrooms, or jalapeños for a loaded burger-bar experience.
Loaded Fiesta Potato Bowls
Servings: 4–6 Ingredients Instructions Texas Girl Cooks Tip: For extra flavor, drizzle with cilantro-lime crema or add a squeeze of fresh lime juice and a sprinkle of chopped cilantro before serving.
Beef Patty Melts
Ingredients 1 lb ground beef (make 4 patties) 1 onion, thinly sliced 8 slices bread (rye or sandwich bread) 8 slices provolone or Swiss cheese 2 tbsp butter 1 tsp Worcestershire sauce Salt, pepper Instructions Form 4 beef patties, season with salt + pepper, cook until done. In skillet, sauté onions with Worcestershire until caramelized….
Easy Baked Fish Tacos
These easy fish tacos are made with flaky baked fish, crisp cabbage, fresh pico de gallo, and a creamy homemade taco sauce. They’re fresh, flavorful, and perfect for a quick weeknight dinner. Servings: 4-6Prep Time: 15 minutesCook Time: 20–25 minutes Ingredients: For the Fish For the Taco Sauce Toppings For Serving Instructions: Prepare the Fish Make the Taco…
Texas Girl Cooks 