Servings: 4Prep Time: 15 minutesCook Time: 20 minutes Ingredients For the Chicken For the Pasta Bowl For the Creamy Ranch Sauce For Topping Instructions Approximate Nutrition Per Serving:425 calories | 45g protein | 32g carbs | 12g fat
Tag: cooking
Pineapple Dream Dessert
Prep Time: 20 minutesChill Time: 4 hoursServings: 12 Ingredients Crust Filling Topping Instructions Tips
Cream Cheese Salsa Dip
Prep Time: 10 minutesChill Time: 30 minutesServings: 8 Ingredients Instructions Optional Add-Ins Serve With http://www.texasgirlcooks.com
Chili Crisp Cucumbers
Prep Time: 10 minutesChill Time: 30 minutes Servings: 4–6 Ingredients Instructions Tips Make It Your Own Serve With Grilled chicken, salmon, rice bowls, burgers, sandwiches, or enjoy straight from the container as a refreshing snack.
Honey Mustard
Prep Time: 5 minutesChill Time: 30 minutesMakes: About ¾ cup Ingredients Instructions Serving Ideas Perfect with: http://www.texasgirlcooks.com 🤍
Fry Sauce
Prep Time: 5 minutesChill Time: 30 minutesMakes: About ¾ cup Ingredients Instructions Serving Ideas Perfect with: http://www.texasgirlcooks.com 🤍
Garlic Aioli
Prep Time: 5 minutesChill Time: 30 minutesMakes: About ¾ cup Ingredients Instructions Serving Ideas Perfect with: http://www.texasgirlcooks.com 🤍
BBQ Chicken Flatbread + Salad
Prep Time: 10 minutesCook Time: 20 minutesTotal Time: 30 minutesServings: 2 Ingredients BBQ Chicken Flatbread Simple Side Salad Optional Add-Ins Instructions Make the Flatbread Make the Salad Serve the warm BBQ Chicken Flatbread with the fresh side salad and enjoy! Texas Girl Tip 🤍 Rotisserie chicken makes this dinner incredibly fast. Keep a package of…
Creamy Bacon Ranch Chicken Pasta
Prep Time: 10 minutesCook Time: 20 minutesTotal Time: 30 minutesServings: 5 Ingredients Optional Add-Ins Instructions Texas Girl Tip 🤍 Rotisserie chicken is the secret to getting dinner on the table fast. If you have leftover steamed broccoli or spinach in the fridge, stir it in during the last minute of cooking for an easy veggie…
Buffalo Chicken Wraps
Serves: 4 | Ready in: 10 minutes Ingredients Instructions