Bang Bang Chicken Bowl

Bang Bang Chicken Bowls are one of those meals that feel like takeout but are surprisingly easy to throw together at home. Juicy chicken gets tossed in a sweet and spicy bang bang sauce, then piled over rice with crunchy cabbage, carrots, cucumber and creamy avocado. I love how much is going on in one…

Low Carb Philly Cheesesteak Bowl

Prep Time: 10 minutesCook Time: 20 minutesServings: 4 Ingredients Protein 1 lb thinly sliced sirloin or ribeye steak Salt and black pepper, to taste Seasoning Blend 1 tsp garlic powder 1 tsp onion powder ½ tsp smoked paprika ½ tsp black pepper ½ tsp salt Veggies 1 tbsp olive oil 1 tbsp butter 1 green bell pepper, thinly…

Low Carb Loaded Cheeseburger Bowl

Prep Time: 10 minutesCook Time: 20 minutesServings: 4 Ingredients Protein 1 lb lean ground beef (85/15 or 90/10) Salt and black pepper, to taste Seasoning Blend 1 tsp garlic powder 1 tsp onion powder 1 tsp smoked paprika ½ tsp black pepper ½ tsp salt Veggies 1 tbsp olive oil ½ cup diced onion ½ cup diced bell…

Low Carb Greek Chicken Bowls

Serves: 4Prep Time: 20 minutesCook Time: 15 minutes Ingredients For the Chicken 1½ lbs boneless, skinless chicken breasts, cut into bite-sized pieces 2 tbsp olive oil 2 tsp garlic powder 2 tsp dried oregano 1 tsp onion powder 1 tsp smoked paprika 1 tsp kosher salt ½ tsp black pepper Juice of ½ lemon Greek Cauliflower Rice 1…

Nana’s Old-Fashioned Salmon Patties

Nana’s Old Fashioned Salmon Patties are one of those simple recipes that bring back memories of sitting around the family table. They’re crispy and golden on the outside, tender inside and made with basic pantry ingredients that don’t need anything fancy. Serve them warm with mashed potatoes, buttered green beans, coleslaw or whatever sides your…

Nana’s Stuffed Cabbage Rolls

Some recipes immediately take me back to my Nana’s kitchen and cabbage rolls are one of them. I can still picture her cooking them for dinner, filling the kitchen with that unmistakable smell of cabbage, tomatoes and something warm simmering away. It was the kind of meal that felt like it had been cooking all…

Low Carb Million Dollar Zoodle Bake

Servings: 6 Prep Time: 20 minutes Bake Time: 20 minutes Ingredients Zoodles 2 (12-ounce) bags frozen zucchini noodles 1 tablespoon butter ¼ cup grated Parmesan cheese Meat Sauce 1½ pounds lean ground beef (90/10) 1 small onion, diced 3 cloves garlic, minced 1 (24-ounce) jar thick marinara sauce 1 tablespoon tomato paste (optional if using a thick sauce)…

Easy Low Carb Zoodles with Meat Sauce

Servings: 4Prep Time: 5 minutesCook Time: 20 minutes Ingredients 1 pound lean ground beef (90/10) 1 small onion, diced 3 cloves garlic, minced 1 (24-ounce) jar thick marinara sauce 1 teaspoon Italian seasoning ½ teaspoon garlic powder ½ teaspoon onion powder ¼ teaspoon crushed red pepper flakes (optional) Salt and black pepper, to taste 2 (12-ounce) bags frozen…

Easy Salisbury Meatballs

Prep Time: 5 minutesCook Time: 20 minutesServings: 6 Ingredients 1 (26 oz) bag frozen homestyle meatballs 1 tbsp butter 1 small onion, thinly sliced 8 oz mushrooms, sliced 2 cups low-sodium beef broth 1 packet brown gravy mix 1 tbsp Worcestershire sauce 1 tsp garlic powder ½ tsp black pepper 2 tbsp cornstarch 2 tbsp cold water Fresh…

Southwest Turkey Taco Bowl

Yield: 4 servingsCalories: ~370 per servingProtein: 35g per serving Ingredients 20 oz (1¼ lbs) 99% lean ground turkey 4 cups chopped romaine lettuce 1 cup black beans, rinsed and drained 1 cup corn (fresh, frozen, or canned) 1 cup pico de gallo ½ cup light Mexican cheese ½ cup salsa ½ cup light avocado crema (recipe below) Taco…