Servings: 6

Ingredients

• 6 cups seedless watermelon cubes
• 1 English cucumber, sliced
• ¾ cup crumbled feta
• ¼ cup chopped fresh mint
• 1 tablespoon chopped fresh basil (optional)

Dressing

• Juice of 1 lime
• 2 tablespoons olive oil
• Pinch of sea salt
• Pinch of crushed red pepper flakes (optional)

Garnish

• Tajín (optional)
• Extra mint leaves

Instructions

Combine the watermelon, cucumber, feta, mint, and basil in a large serving bowl.

Whisk together the lime juice, olive oil, salt, and red pepper flakes.

Drizzle over the salad and gently toss.

Sprinkle lightly with Tajín just before serving if desired.

Serve chilled.