Christmas Morning French Toast Casserole

Prep Time: 15 minutesBake Time: 45–50 minutesServings: 8–10 Ingredients Casserole 1 loaf (14–16 oz) French bread, cut into 1-inch cubes (slightly stale is best) 8 large eggs 1½ cups whole milk ¼ cup heavy whipping cream ½ cup packed light brown sugar 2 tsp vanilla extract 1½ tsp ground cinnamon ¼ tsp ground nutmeg ¼ tsp salt 2…

Christmas Morning Breakfast Casserole

Prep Time: 15 minutesCook Time: 35–40 minutesServings: 8–10 Ingredients 1 (8 oz) tube refrigerated crescent rolls 1 lb breakfast sausage, cooked and crumbled 8 large eggs ¼ cup heavy whipping cream 2 cups freshly shredded sharp cheddar cheese ½ cup shredded Monterey Jack cheese 1 tsp garlic powder 1 tsp salt ½ tsp black pepper Directions Preheat oven…

Nana’s Christmas Fudge

This recipe always brings me back to when I was a little girl in the kitchen with my Nana making homemade fudge. She would hand me a big wooden spoon and let me stir the chocolate chips in which felt like a very important job when I was little. I can still picture that spoon…

Nana’s Russian Tea Cakes

Prep Time: 20 minutesBake Time: 12–15 minutesYield: About 3 dozen cookies Ingredients 1 cup (2 sticks) unsalted butter, softened ½ cup powdered sugar 2 teaspoons vanilla extract 2¼ cups all-purpose flour ¼ teaspoon salt 1 cup finely chopped pecans or walnuts ½ teaspoon ground cinnamon (optional) 1 cup powdered sugar (for first coating) Additional powdered sugar (for second…

Nana’s Old Fashioned Snowball Cookies

Prep Time: 20 minutesChill Time: 30 minutesBake Time: 12–14 minutesYield: About 3 dozen cookies Ingredients 1 cup unsalted butter, softened ½ cup powdered sugar 2 teaspoons vanilla extract 2¼ cups all-purpose flour ¼ teaspoon salt 1 cup finely chopped pecans, lightly toasted 1 cup powdered sugar (for rolling) Extra powdered sugar for a second coating Instructions Preheat oven to 350°F….

Nana’s Old Fashioned Gumdrop Cookies

Prep Time: 20 minutesChill Time: 1 hourBake Time: 10–12 minutesYield: About 3 dozen cookies Ingredients 1 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon salt 1 cup fruit-flavored gumdrops, cut into small pieces (avoid spice drops) ½ cup chopped pecans (optional) Extra…

Creamy Dreamy Mashed Potatoes

Prep Time: 15 minutesCook Time: 20 minutesServings: 6–8 Ingredients 3 pounds russet potatoes, peeled and cut into large chunks 6 tablespoons butter 4 ounces cream cheese, softened ½ cup heavy whipping cream, warmed 1 teaspoon seasoned salt (plus more to taste) ½ teaspoon garlic powder ½ teaspoon black pepper ¼ teaspoon lemon pepper Chopped fresh parsley, for garnish…

Nana’s Heaven on Earth Cake

Prep Time: 20 minutesChill Time: 4 hoursServings: 12–15 Ingredients 1 prepared angel food cake, cut into bite-sized cubes 1 (8 oz) package cream cheese, softened ½ cup powdered sugar 1 teaspoon vanilla extract 1 (3.4 oz) package instant vanilla pudding mix 1½ cups cold whole milk 1 (21 oz) can cherry pie filling 1 (8 oz) container whipped…

Nana’s Texas Sheet Cake

Prep Time: 20 minutesBake Time: 20–25 minutesServings: 20–24 Ingredients Cake 2 cups all-purpose flour 2 cups granulated sugar ½ teaspoon salt 1 teaspoon baking soda ½ cup unsweetened cocoa powder 1 cup water ½ cup (1 stick) unsalted butter ½ cup buttermilk 2 large eggs, room temperature 1 teaspoon vanilla extract Chocolate Frosting ½ cup (1 stick) unsalted…

Nana’s Peach Cobbler

Yield: 8 servingsPrep Time: 15 minutesBake Time: 45–50 minutes Ingredients Peach Filling 6 cups fresh peaches, peeled and sliced (about 6–7 peaches) ¾ cup granulated sugar 2 tablespoons cornstarch 1 tablespoon lemon juice 1 teaspoon vanilla extract 1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg Pinch of salt Cobbler Topping 1 cup all-purpose flour 1 cup granulated sugar…