Breakfast Power Bowl

Prep Time: 10 minutesCook Time: 20 minutesServings: 4 Ingredients Protein 1 lb breakfast sausage (or turkey sausage) 8 large eggs 2 tbsp heavy cream Salt and black pepper, to taste Veggies 1 tbsp butter ½ red bell pepper, diced ½ green bell pepper, diced ¼ cup diced onion 1 cup baby spinach Toppings 1 cup shredded sharp cheddar…

Low Carb Greek Chicken Bowls

Serves: 4Prep Time: 20 minutesCook Time: 15 minutes Ingredients For the Chicken 1½ lbs boneless, skinless chicken breasts, cut into bite-sized pieces 2 tbsp olive oil 2 tsp garlic powder 2 tsp dried oregano 1 tsp onion powder 1 tsp smoked paprika 1 tsp kosher salt ½ tsp black pepper Juice of ½ lemon Greek Cauliflower Rice 1…

Nana’s Old-Fashioned Salmon Patties

Nana’s Old Fashioned Salmon Patties are one of those simple recipes that bring back memories of sitting around the family table. They’re crispy and golden on the outside, tender inside and made with basic pantry ingredients that don’t need anything fancy. Serve them warm with mashed potatoes, buttered green beans, coleslaw or whatever sides your…

Nana’s Stuffed Cabbage Rolls

Some recipes immediately take me back to my Nana’s kitchen and cabbage rolls are one of them. I can still picture her cooking them for dinner, filling the kitchen with that unmistakable smell of cabbage, tomatoes and something warm simmering away. It was the kind of meal that felt like it had been cooking all…

Strawberry Crunch Summer Salad

Servings: 6 Ingredients 2 cups strawberries, sliced 1 cup blueberries 2 English cucumbers, sliced into half moons ½ cup crumbled feta ¼ cup chopped fresh mint ½ cup candied pecans or sliced almonds Honey Lemon Dressing 3 tablespoons olive oil 2 tablespoons fresh lemon juice 1 tablespoon honey ½ teaspoon Dijon mustard Pinch of sea salt…

Watermelon Feta Mint Salad

Servings: 6 Ingredients 6 cups seedless watermelon cubes 1 English cucumber, sliced ¾ cup crumbled feta ¼ cup chopped fresh mint 1 tablespoon chopped fresh basil (optional) Dressing Juice of 1 lime 2 tablespoons olive oil Pinch of sea salt Pinch of crushed red pepper flakes (optional) Garnish Tajín (optional) Extra mint leaves Instructions Combine the…

Mediterranean Chickpea Crunch Salad

Servings: 8 Ingredients 2 cans chickpeas, rinsed and drained 2 English cucumbers, diced 2 cups cherry tomatoes, halved ½ cup sliced Kalamata olives ¼ cup finely diced red onion ½ cup crumbled feta ¼ cup chopped parsley 2 tablespoons chopped fresh dill Dressing ¼ cup olive oil 3 tablespoons fresh lemon juice 2 tablespoons red wine…

Street Corn Pasta Salad

Servings: 8 Ingredients 12 oz rotini pasta, cooked and cooled 3 cups corn (fresh, frozen, or canned), lightly charred if possible ½ cup crumbled cotija cheese (or feta) ¼ cup finely diced red onion ¼ cup chopped cilantro 1 jalapeño, seeded and finely diced (optional) Dressing ½ cup mayonnaise ¼ cup plain Greek yogurt Juice of…

Summer Power Salad

Ingredients 1 cup cooked quinoa, cooled 1 can (15 oz) chickpeas, drained and rinsed 1 English cucumber, diced ½ cup mini sweet peppers, diced ¼ cup red onion, diced ⅓ cup chopped parsley ¼ cup chopped mint ¼ cup chopped basil ⅓ cup feta cheese ⅓ cup roasted pistachios, chopped ¼ cup diced avocado 2…

Jalapeño Popper Pinwheels

These Jalapeño Popper Pinwheels are everything you love about classic jalapeño poppers rolled into an easy make-ahead party appetizer! Loaded with crispy bacon, cheddar, Monterey Jack, fresh jalapeños, and a creamy filling, they’re perfect for game day, BBQS, potlucks, holidays, and summer entertaining. One bite and everyone will be asking for the recipe! Prep Time: 20…