Creamy, fresh and just a little spicy! This easy Avocado Lime Ranch is perfect for tacos, salads, grilled chicken, wraps or simply as a dip.

Ingredients

• 1 ripe avocado
• ½ cup ranch dressing
• 2 tablespoons fresh cilantro, chopped
• 2 tablespoons fresh lime juice
• 1–2 tablespoons jalapeño, finely minced
• Salt and black pepper, to taste

Instructions

1. Add all ingredients to a bowl or blender.
2. Blend until smooth and creamy. You can also whisk everything together if you prefer a slightly chunkier texture.
3. Taste and add more lime juice, salt or jalapeño as needed.
4. Cover and refrigerate for at least 30 minutes before serving to let the flavors meld.

Tip: Use it as a dip for veggies, chips or wings or drizzle it over tacos, salads and grilled chicken.

Prep Time: 10 minutes
Chill Time: 30 minutes
Yield: About 1 cup