Ingredients:

1.5 lb lean ground beef

Seasoned salt

Black pepper

Garlic powder 

1 small can green chiles 

1 can rotel

1 package macaroni & cheese, cooked as directed on package 

Optional:

Shredded cheddar cheese

Chopped green onions

Sour cream

Directions:

Brown ground beef in large pan over medium heat until cooked through. Season meat as desired. Drain excess grease. Add green chiles and rotel. Bring to a simmer over low medium heat. Add in cooked macaroni & cheese. Mix well and turn heat to low. Top with shredded cheddar cheese, chopped green onions & sour cream if desired. I love to add Tabasco to mine!  Serve with dinner rolls of choice. We love crescent rolls with this dish. Enjoy!