Prep Time: 10 minutesCook Time: NoneServings: 8–10 Ingredients For Serving (Optional) Instructions Beat the softened cream cheese until smooth and creamy. Mix in the powdered sugar and vanilla until completely combined. Gently fold in the whipped topping until the dip is light and fluffy. Stir in the diced strawberries, reserving a few pieces for garnish if you’d like….
Tag: Cheesecake
Firecracker Oreo Balls
Yield: 30 Oreo ballsPrep Time: 25 minutesChill Time: 1 hour Ingredients Instructions Optional “Firecracker” Surprise For a festive pop of color, gently fold 2 tablespoons of red, white, and blue star sprinkles into the Oreo mixture before rolling. When someone bites into one, they’ll see colorful little stars inside! Storage
Bomb Pop Cheesecake Bars
Prep Time: 20 minutesChill Time: 4+ hoursServings: 16 bars Ingredients Crust Cheesecake Layer Blue Layer Red Topping Topping Instructions Line an 8×8-inch baking dish with parchment paper, leaving an overhang for easy removal. In a medium bowl, stir together the graham cracker crumbs, sugar, and melted butter until evenly moistened. Press firmly into the bottom of the prepared…
No-Bake Oreo Firecracker Cheesecake Bars
Prep Time: 20 minutesChill Time: 4 hoursServings: 16 bars Ingredients Instructions Line an 8×8-inch baking pan with parchment paper. Mix the crushed Oreos with the melted butter until evenly combined. Press firmly into the bottom of the prepared pan to form the crust. Place in the refrigerator while preparing the filling. In a large mixing bowl, beat the…
4th of July Berry Cheesecake Trifle
Prep Time: 15 minutesChill Time: 2 hoursServings: 10–12 Ingredients Instructions In a large bowl, gently fold the whipped topping into the cheesecake filling until smooth and fluffy. Stir in the vanilla extract and lemon zest, if using. In a large clear trifle bowl, layer half of the pound cake cubes, half of the cheesecake mixture, half of the…
Blueberry Cheesecake Protein Breakfast Bake
It’s like a cross between cheesecake, baked oatmeal, and a breakfast casserole. It looks gorgeous in photos and doesn’t feel like “diet food.” Servings 6 Protein About 22g per serving Ingredients Instructions Preheat oven to 350°F. Add oats, cottage cheese, eggs, Greek yogurt, maple syrup, vanilla, cinnamon, and baking powder to a blender. Blend until…
Strawberry Cheesecake Dessert Cups
24g Protein Per Cup Ingredients For Topping Instructions Add cottage cheese, Greek yogurt, cream cheese, strawberries, pudding mix, vanilla, and honey to a blender. Blend until completely smooth and creamy. Divide evenly among 4 dessert cups or small mason jars. Refrigerate for at least 1 hour until chilled and thickened. Top with a dollop of…
Banana Pudding Cheesecake Cups
Makes 4 servings Ingredients For Topping Instructions Add cottage cheese, Greek yogurt, pudding mix, banana, vanilla, and honey to a blender. Blend until completely smooth and creamy. Divide evenly between 4 dessert cups or small mason jars. Refrigerate for at least 1 hour to thicken. Top with a dollop of whipped topping, a few banana…
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