Serves: 8Prep: 15 minutesBake: 40–45 minutes Ingredients Peach Filling 6 cups peeled and sliced fresh peaches (about 6–7 medium peaches) ⅓ cup light brown sugar 2 tablespoons granulated sugar 2 tablespoons cornstarch 1 teaspoon vanilla extract 1 teaspoon fresh lemon juice ½ teaspoon cinnamon Pinch of salt Crisp Topping 1 cup old-fashioned oats ¾ cup…