Ready in: 30 minutesServings: 4–6 Ingredients 2 tablespoons olive oil 1½ pounds boneless, skinless chicken breasts, cut into bite-sized pieces 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon Italian seasoning ½ teaspoon smoked paprika 1 teaspoon kosher salt ½ teaspoon black pepper For the Orzo 2 tablespoons butter 4 cloves garlic, minced 1 cup dry…